Tres Leches & Fudge Cake Recipe – Quick Guide

So you’ve got some dairy ingredients on hand and aren’t sure what to do with them? Don’t worry, Synapse Trading is on hand to assist you. The recipes for some delectable cake recipes made with milk and dairy products are included below. Prepare to have your taste buds piqued!!

Fudge cake:

 Ingredients

• condensed milk : 397g
• light muscovado sugar : 460g
• salted butter : 125g
• whole milk : 150ml
• vanilla bean paste : 2 tsp

Method:

Step1:

Place a large sauce pan on the stove-top over low heat. In a mixing bowl, combine the butter, condensed milk, sugar, and whole milk. Stir the ingredients together until the sugar is completely dissolved. Also, line a 20cm square cake tin with baking parchment and butter it.

Step2:

Boil the mixture for about 10 minutes, stirring constantly. Remove from the heat and set aside to cool until the temperature reaches between 100 and 110 degrees Celsius. Temperatures can be measured with a probe thermometer. While continuing to whisk the mixture, add the vanilla extract. The texture of the fudge should be smooth and thick.

Step3:

Using a spoon, carefully place it in the cake tin and gently push it down. Allow it to cool for a while. Enjoy it by cutting it into squares.

 

Tres leches cake:

Ingredients

All-purpose flour : 1 ½ cups

Baking powder : 1 teaspoon

Unsalted butter : ½ cup

White Sugar : 2 cup

Eggs : 5

Vanilla extract : 1 ½ teaspoon

Whole Milk : 2 cups

Sweetened Condensed Milk : 14 ounce

Evaporated Milk : 12 fluid ounce

Heavy Whipping Cream : 1 ½ cups

Method:

Step1:

Grease a 9-inch-by-13-inch baking pan. Combine the flour and baking powder in a mixing bowl. Preheat the oven to 175 degrees Celsius.

Step2:

In a mixer, cream together the butter or margarine and 1 cup sugar until the mixture is smooth and fluffy. In a separate bowl, whisk together the eggs and 12 tsp vanilla extract. In a large mixing bowl, thoroughly combine all of the ingredients.

Step3:

Add the butter mixture to the Flour mixture; blend the mixture properly. Spoon the batter into your saucepan.

Step4:

Preheat the oven to 350°F and bake the cake for 30 minutes, poking it with a fork several times. In the meantime, whisk together the evaporated milk, whole milk, and condensed milk.

Step5:

Allow the cake to cool before pouring the milk mixture over it. To form a thick mixture, whisk the remaining 1 cup of sugar and 1 teaspoon of vanilla with whipping cream.

Step6:

After spreading the cream mixture over the cake, your delectable dessert is ready to be served.

 

Final Thoughts:

These delectable, yum-yum, and peng cake recipes are a must-try. Also, tell your friends and family about the recipes. Also, don’t forget to provide us with your useful and priceless comments. Finally, if you want to learn more about Synapse Trading, click here.

Also read: HEALTH BENIFITS OF DAIRY MILK

https://synapsetrd.com/health-benefits-of-dairy-milk/